Last night, we hosted a dinner party for a few friends.
The theme for the night, was Moroccan.
We started off the dinner with:

a chick pea & noodle soup
The mains consisted of two dishes:

a tajine of chicken with lemons & olives

a tajine of lamb with figs & sesame seeds
The meal was accompanied by:

a couscous salad with chickpea & goat's cheese + a serve of spiced eggplant (aubergine)
The dessert wasn't necessarily traditional morrocan. It was more of a Nigella Lawson theme:

Gin & Tonic jelly + a margarite ice cream
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