Last night, we hosted a dinner party for a few friends.
The theme for the night, was Moroccan.
We started off the dinner with:
a chick pea & noodle soup
The mains consisted of two dishes:
a tajine of chicken with lemons & olives
a tajine of lamb with figs & sesame seeds
The meal was accompanied by:
a couscous salad with chickpea & goat's cheese + a serve of spiced eggplant (aubergine)
The dessert wasn't necessarily traditional morrocan. It was more of a Nigella Lawson theme:
Gin & Tonic jelly + a margarite ice cream